Indian Cooking Recipe : Plum Juice
Ingredients :
500 gms fresh plums
3 cups water
1 to 1 ½ cups rose syrup
1 tsp cumin powder
½ tsp black pepper-ground
1 tsp salt
1 ½ to 1 tsp citric acid
Method :
Put plums in water, boil for about 3 minutes. Cool.
Remove pits by hand.
Put plums in blender and strain.
Add all above ingredients.
Mix and serve cold on ice.
Thursday, December 24, 2009
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